17 Bread Recipes You Haven’t Made

I’ve baked my fair share of bread, but every now and then, I crave something different from the usual go-to recipes. That’s why I put together this list—it’s for anyone who’s ready to try something new and shake up their routine. Whether you’re baking for fun, comfort, or to fill the kitchen with that fresh bread smell, these recipes offer something a little unexpected.

Chocolate Chip Banana Bread

This is a great way to change up your usual banana bread routine. It adds a bit of sweetness without making things too rich or complicated. You don’t need a lot of extra time or ingredients, and it works well as a snack or quick breakfast. It’s a smart pick when you want to try something different from your regular baking lineup.
Get the Recipe: Chocolate Chip Banana Bread

Air Fryer Garlic Bread

This version is a fast and practical option for busy nights when you want something warm on the side. It takes just minutes to cook, and you don’t have to heat up the whole oven. The garlic flavor goes well with all kinds of meals, from pasta to soup. It’s a handy choice when you’re looking for a quicker way to make something new.
Get the Recipe: Air Fryer Garlic Bread

No Knead Italian Artisan Bread

With no kneading required, this one fits into your schedule without the usual work of homemade bread. The result is still hearty enough for sandwiches or dipping into sauce. It’s different from the usual store-bought loaf and a good option when you want something that feels homemade but doesn’t take all day. This is worth trying if you’re in the mood to switch things up.
Get the Recipe: No Knead Italian Artisan Bread

Easy Yeast Rolls For Beginners (Small Batch)

These rolls are made in a smaller batch, which is helpful if you don’t need a lot or just want to practice. They come together without too much fuss and still turn out soft and warm. If you haven’t tried making yeast rolls before, this is a good one to start with. It’s a solid pick for breaking out of your regular bread routine.
Get the Recipe: Easy Yeast Rolls For Beginners (Small Batch)

Irish Soda Bread

This bread doesn’t need yeast, which makes it faster and easier than some other types. It’s sturdy enough to serve with soups or stews, and the ingredients are simple and familiar. You can make it without needing special tools or skills. It’s a practical recipe if you want something traditional but different from what you usually bake.
Get the Recipe: Irish Soda Bread

Air Fryer Cheesy Pepperoni Breadsticks

These breadsticks are ready fast and have the kind of flavor that works for snacks, lunch, or even party food. They cook in the air fryer, which cuts down on time and cleanup. The pepperoni and cheese make it feel like something between bread and pizza. It’s a fun option to try when you’re looking to make something outside your usual recipes.
Get the Recipe: Air Fryer Cheesy Pepperoni Breadsticks

Blueberry Pumpkin Bread

This loaf mixes two ingredients that aren’t usually paired together, but it works well for breakfast or afternoon coffee. It’s not something most people have on their go-to list, which makes it worth exploring. The baking time is standard, and the ingredients are easy to find. It’s a nice way to shake up your usual routine with something a bit different.
Get the Recipe: Blueberry Pumpkin Bread

Double Chocolate Banana Bread

This version gives a different spin to banana bread with added cocoa and chocolate chips. It’s a good option when you want a quick bake that leans more toward a snack or dessert. You can make it without needing extra steps beyond a basic banana bread recipe. It’s a new take for anyone who’s made regular banana bread too many times.
Get the Recipe: Double Chocolate Banana Bread

Amish Cinnamon Bread

This loaf has a mild sweetness and soft texture that works for breakfast or an afternoon break. It doesn’t require yeast, which helps save time and effort. The cinnamon flavor makes it feel homey without being too strong. It’s a good change from more common breads and worth adding to your baking list.
Get the Recipe: Amish Cinnamon Bread

Garlic Pizza Bread

This bread has a bold flavor that goes well with simple meals or as a snack on its own. It comes together quickly and doesn’t require much prep. You don’t need advanced skills to pull it off, which makes it an easy pick when you want something new. It’s a solid option when you’re ready to try something beyond plain garlic bread.
Get the Recipe: Garlic Pizza Bread

Mini Loaf Pumpkin Bread

These mini loaves are just the right size when you don’t need a full batch. They bake faster and are easier to store or share. The pumpkin flavor makes it a seasonal treat, but you can enjoy it any time. It’s a practical choice for trying something outside your regular bread list.
Get the Recipe: Mini Loaf Pumpkin Bread

Small Batch Cornbread For Two

This is sized just right for a small meal or weeknight dinner for two. You don’t have to deal with leftovers, and it cooks fast. It goes well with chili, soup, or roasted vegetables. It’s a simple way to try cornbread without making a full pan.
Get the Recipe: Small Batch Cornbread For Two

Nutmeg and Pecan Braided Bread

This braided loaf has a mild spice and added crunch from pecans, which gives it a different feel from plain bread. It’s a good choice for special occasions or weekends when you want to try something new. The ingredients are common, but the look and flavor feel different from everyday bread. It’s a fresh addition to your baking routine.
Get the Recipe: Nutmeg and Pecan Braided Bread

Small Batch Buttermilk Biscuits For Two

These biscuits are soft and ready in under 30 minutes, which makes them great for quick meals. The small batch makes it easier to bake without extra planning or ingredients. You can serve them with breakfast or as a dinner side. It’s a useful recipe if you’re used to store-bought and want to try something homemade.
Get the Recipe: Small Batch Buttermilk Biscuits For Two

Homemade Oat Bread

Oat bread adds a different texture and flavor compared to basic white or wheat loaves. It’s filling and works well for breakfast or sandwiches. The recipe is simple enough for regular use but still feels like something new. It’s a reliable way to branch out from your usual bread options.
Get the Recipe: Homemade Oat Bread

Cinnamon Raisin Bread

This loaf has a familiar combination that still feels special when made from scratch. It’s great for toasting or pairing with coffee in the morning. The prep is straightforward and doesn’t require expert baking skills. It’s a good way to mix up your routine without going too far outside your comfort zone.
Get the Recipe: Cinnamon Raisin Bread

Mini Banana Bread For Two

These smaller loaves are easy to prepare and don’t take long to bake. They’re useful when you have just one banana left or want something quick for two people. You don’t need much cleanup, and the portion size keeps things simple. It’s a helpful option for those looking to try something new without making a large batch.
Get the Recipe: Mini Banana Bread For Two

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