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18 Salad Recipes To Make This Summer

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When the weather gets hot, I want meals that are fresh, easy, and do not need the stove. These summer salads are perfect for quick lunches, light dinners, or bringing to a gathering without much effort. I keep these in rotation all season because they help me eat well without slowing down.

A salad with grilled chicken, avocado, tomatoes, corn, black beans, shredded cheese, tortilla strips, and lime wedges, drizzled with dressing, served on a bed of lettuce.

Keto Collard Green Salad with Chicken

A bowl of fresh salad with leafy greens, cherry tomatoes, cucumber slices, red onion, and chunks of tuna. A lime wedge and cherry tomatoes are in the background.
Keto Collard Green Salad with Chicken. Photo credit: Easy Made Dishes.

This salad uses sturdy collard greens that hold up well in the fridge, making it great for meal prep. The chicken adds enough protein to turn it into a complete meal. It is ideal for warm days when you want something filling but not heavy. Everything comes together with simple ingredients and no fuss.
Get the Recipe: Keto Collard Green Salad with Chicken

Spinach Strawberry Walnut Salad

A fork holds a fresh salad with mixed greens, cherry tomato, walnuts, and crumbled cheese over a bowl of salad in the background.
Spinach Strawberry Walnut Salad. Photo credit: Easy Made Dishes.

This salad brings together fresh fruit, greens, and crunch for a refreshing summer option. It works well as a side or light lunch and takes little effort to put together. The ingredients are easy to find and pair nicely with a simple dressing. A good choice when you want something that feels fresh without extra work.
Get the Recipe: Spinach Strawberry Walnut Salad

Easy Broccoli Salad with Bacon

Bowl of broccoli salad with bacon and a fork on the side, placed on a white surface with a striped cloth nearby.
Easy Broccoli Salad with Bacon. Photo credit: Little Bit Recipes.

This broccoli salad is crisp, creamy, and loaded with flavor from a few basic ingredients. It holds up well in the fridge, making it perfect for picnics or make ahead lunches. The bacon adds a salty bite that balances out the vegetables. It is quick to prep and travels well for summer gatherings.
Get the Recipe: Easy Broccoli Salad with Bacon

Chopped Greek Salad

A fresh greek salad with tomatoes, feta cheese, cucumbers, olives, and peppers, served with a fork and a glass of water on the side.
Chopped Greek Salad. Photo credit: Little Bit Recipes.

This salad uses fresh vegetables and a few pantry staples to create something crisp and colorful. It comes together fast and works well as a side or main dish. You can prep the ingredients ahead and mix when ready to eat. A great option for summer meals when you want something that feels light and easy.
Get the Recipe: Chopped Greek Salad

Brussels Sprouts Salad

Brussels Sprouts Salad. Photo credit: All Ways Delicious.

Shredded brussels sprouts make this salad feel different without adding extra steps. It holds up well with dressing, making it a solid choice for meal prep or potlucks. The texture adds a nice crunch without feeling heavy. A simple way to change things up during the summer season.
Get the Recipe: Brussels Sprouts Salad

Berry Salad with Blueberry Dressing

A fresh salad with mixed greens, sliced strawberries, blueberries, red onions, walnuts, and feta cheese on a white plate.
Berry Salad with Blueberry Dressing. Photo credit: Little Bit Recipes.

This salad is packed with seasonal fruit and comes together with a quick homemade dressing. It feels like summer in a bowl and works well for brunch or light lunches. You can make the components ahead and mix them when needed. A colorful way to add variety to your summer meal plan.
Get the Recipe: Berry Salad with Blueberry Dressing

Broccoli Slaw Salad

A plate of coleslaw with purple cabbage, carrots, pine nuts, and cranberries, served on a white dish with a red and white checkered napkin nearby.
Broccoli Slaw Salad. Photo credit: Little Bit Recipes.

This version of slaw uses pre cut broccoli stems, making it quick and easy to assemble. It holds its crunch even after sitting for a while, so it is great for outdoor meals. You can mix it up with different add ins depending on what you have. A low effort salad that still brings a lot to the table.
Get the Recipe: Broccoli Slaw Salad

Carolina BBQ Chicken Salad

An overhead shot of a wooden serving bowl filled with salad next to cornbread on a cutting board.
Carolina BBQ Chicken Salad. Photo credit: Renee Nicole’s Kitchen.

This salad combines barbecue chicken with crisp vegetables for a filling summer meal. It is a good way to use up leftover chicken without repeating the same dish. The ingredients are easy to layer, making it flexible for different portions. Perfect for casual dinners or outdoor gatherings.
Get the Recipe: Carolina BBQ Chicken Salad

Easy Radish Salad

A plate of radish salad with diced celery and a creamy dressing, accompanied by a glass of water and salt and pepper shakers.
Easy Radish Salad. Photo credit: Little Bit Recipes.

This radish salad is light, crisp, and ready in just a few minutes. It works well as a side dish or as part of a larger summer spread. The ingredients are simple and bring a clean, sharp flavor. It is a practical way to use fresh radishes during their peak season.
Get the Recipe: Easy Radish Salad

Santa Fe Salad

A salad with grilled chicken, avocado, tomatoes, corn, black beans, shredded cheese, tortilla strips, and lime wedges, drizzled with dressing, served on a bed of lettuce.
Santa Fe Salad. Photo credit: Little Bit Recipes.

This salad mixes bold flavors and colors for a meal that is both filling and easy to prep. You can make the components ahead and toss them together when ready to eat. It is great for busy evenings or summer lunches that do not need extra cooking. Everything holds up well, even after sitting for a bit.
Get the Recipe: Santa Fe Salad

Fried Halloumi Salad

Large plate of fried halloumi salad with wine glass.
Fried Halloumi Salad. Photo credit: At the Immigrant’s Table.

The fried halloumi adds a savory bite to this salad without needing much prep. It pairs well with fresh vegetables and works as a full meal or hearty side. The textures and flavors come together fast, making it ideal for summer dinners. You can serve it warm or at room temperature depending on your schedule.
Get the Recipe: Fried Halloumi Salad

Balsamic Chicken Caprese Salad

Caprese Salad on a white plate.
Balsamic Chicken Caprese Salad. Photo credit: Call Me PMc.

This salad brings together chicken, fresh tomatoes, and mozzarella for a complete meal. The balsamic dressing ties it all together with minimal effort. It is a smart pick for summer evenings when you do not want to cook much. Everything is easy to find and comes together quickly.
Get the Recipe: Balsamic Chicken Caprese Salad

Apple Salad with Kale and Almonds

A salad featuring grilled peaches, feta cheese, red onion, raisins, and spinach in a white bowl, with a small pitcher of dressing and a red checkered cloth beside it.
Apple Salad with Kale and Almonds. Photo credit: Little Bit Recipes.

This salad mixes crunchy apples with sturdy kale and sliced almonds for a balanced mix of texture. It holds up well in the fridge, which makes it good for prepping ahead. The flavors are fresh and clean, perfect for warm weather. It is easy to customize depending on what you have on hand.
Get the Recipe: Apple Salad with Kale and Almonds

California Steak Salad

California steak salad with strawberries and avocados.
California Steak Salad. Photo credit: Renee Nicole’s Kitchen.

This salad combines cooked steak with fresh greens and vegetables for a filling summer meal. You can prep most of it ahead and just slice the steak before serving. It is great for evenings when you want something hearty without a heavy main dish. Everything fits into one plate with minimal cleanup.
Get the Recipe: California Steak Salad

Kale Apple Salad with Creamy Poppy Seed Dressing

A bowl of kale salad on a wooden table.
Kale Apple Salad with Creamy Poppy Seed Dressing. Photo credit: At the Immigrant’s Table.

This salad brings a mix of sweet and creamy without being too heavy. The kale holds up well and does not wilt quickly, which makes it easy to pack for lunch. The dressing comes together quickly and pairs well with the apples. A good pick when you want something refreshing that lasts.
Get the Recipe: Kale Apple Salad with Creamy Poppy Seed Dressing

Salmon Salad

A grilled salmon fillet served on a bed of fresh salad with lettuce, tomatoes, and olives on a white plate.
Salmon Salad. Photo credit: Little Bit Recipes.

This salad uses cooked salmon for a protein rich base that works with any mix of vegetables. It is great for repurposing leftovers or for making ahead. The flavors are simple, and the whole thing feels like more effort than it is. A strong option for quick summer meals that still feel complete.
Get the Recipe: Salmon Salad

Chopped Crispy Citrus Chicken Salad

Chopped crispy chicken citrus salad on a white plate with purple kitchen towel.
Chopped Crispy Citrus Chicken Salad. Photo credit: Running to the Kitchen.

This salad uses crispy chicken and a citrus dressing to keep things light but still filling. It is great for summer lunches that need to be quick but not boring. The ingredients are easy to prep and hold well in the fridge. A flexible recipe that works for both small meals and full dinners.
Get the Recipe: Chopped Crispy Citrus Chicken Salad

Beet Cucumber Salad with Feta and Dill

beet cucumber salad is shown on a pink plate with a wood cutting board and dill.
Beet Cucumber Salad with Feta and Dill. Photo credit: Two Cloves Kitchen.

This salad uses bright vegetables and a bit of feta for a bold mix of flavor. It is easy to assemble and works well for potlucks or warm weather dinners. The dill adds a fresh note that pairs well with the beets and cucumber. A simple way to make your summer table feel a little different.
Get the Recipe: Beet Cucumber Salad with Feta and Dill

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