Home » Roundups » 27 Seafood Recipes You Need To Make ASAP

27 Seafood Recipes You Need To Make ASAP

This content may contain affiliate links. For more information, see our disclosure policy.

If you’ve been stuck in a dinner rut, seafood might be exactly what your meals need. Fast cooking, versatile, and packed with flavor, seafood dishes can turn an ordinary night into something a little more memorable without much effort. Whether you’re working with shrimp, salmon, cod, or crab, these recipes bring a solid mix of bold flavors and easy prep. From quick weeknight dinners to crowd pleasing mains, here are seafood recipes worth making sooner rather than later.

Creamy Tuscan Salmon Skillet

Creamy Tuscan Salmon Skillet. Photo credit: Easy Made Dishes.

This salmon skillet is a good fit for weeknights when you want something rich without spending much time in the kitchen. With its creamy base and sun-dried tomato blend, it works well as a hearty main dish. It’s a strong pick for seafood recipes that deserve attention thanks to its quick prep and bold flavors. The one-pan approach also makes cleanup easier.
Get the Recipe: Creamy Tuscan Salmon Skillet

Cajun Shrimp and Grits

A hand holding a fork with seasoned shrimp over a bowl of polenta. A pan with more shrimp is in the background.
Cajun Shrimp and Grits. Photo credit: Easy Made Dishes.

This dish brings together spicy shrimp and smooth grits for a solid, comforting meal. It’s ideal when you’re looking for something filling that comes together in under 30 minutes. The Cajun flavors give it a strong kick, which helps it stand out among seafood meals you’ll want to make more than once. It’s great for both brunch or dinner.
Get the Recipe: Cajun Shrimp and Grits

Smoked Salmon Frittata

A slice of vegetable and cheese frittata is served on a white plate beside a blue baking dish, with stacked plates, forks, green onions, and a striped towel nearby.
Smoked Salmon Frittata. Photo credit: Easy Made Dishes.

This frittata is a reliable option for breakfast, brunch, or a light lunch. The smoked salmon adds depth without needing extra seasoning, and the dish is ready in about 25 minutes. It’s a standout among seafood recipes because of how easily it fits into any time of day. It also stores well for meals later in the week.
Get the Recipe: Smoked Salmon Frittata

Crab Melt Wraps

Two halves of a grilled wrap filled with creamy chicken and vegetables are served on a white plate, garnished with chopped parsley.
Crab Melt Wraps. Photo credit: Easy Made Dishes.

These wraps are a practical choice when you want something handheld but warm and filling. Crab paired with melted cheese in a wrap gives a nice balance of texture and flavor. It’s one of those seafood meals worth repeating for its convenience and solid results. Good for lunchboxes or quick dinners.
Get the Recipe: Crab Melt Wraps

Salmon with Creamy Dill Sauce

A plated piece of seasoned salmon with a portion removed on a fork, served alongside steamed broccolini.
Salmon with Creamy Dill Sauce. Photo credit: Easy Made Dishes.

The dill sauce pairs well with the salmon and keeps the whole plate fresh yet rich. This one’s easy to prepare and great for both weeknights and guests. If you’re looking for seafood meals that leave an impression without a complicated process, this is a dependable option. It works well with simple sides like rice or roasted vegetables.
Get the Recipe: Salmon with Creamy Dill Sauce

Fried Cauliflower Rice with Shrimp

A skillet brimming with keto fried cauliflower rice, shrimp, peas, carrots, and bell peppers is accompanied by scrambled eggs. A wooden spoon rests on the side, while a striped cloth adds charm next to the skillet.
Fried Cauliflower Rice with Shrimp. Photo credit: Easy Made Dishes.

Shrimp mixed with cauliflower rice offers a lighter meal that still feels complete. It’s a solid option when time is tight, usually ready in under 20 minutes. This kind of seafood dish is worth making again for its balance of ease and flavor. The stir-fry approach also means fewer dishes.
Get the Recipe: Fried Cauliflower Rice with Shrimp

Seafood Pot Pie

Seafood Pot Pie. Photo credit: Little Bit Recipes.

This pot pie brings a comforting mix of seafood in a flaky, warm crust. It takes a little longer to bake but comes together without much hassle. If you’re making a seafood meal for the colder months, this is a good one to have on your list. It holds up well for leftovers too.
Get the Recipe: Seafood Pot Pie

Lobster Ravioli Sauce

Closeup of a red and yellow lobster ravioli on a fork.
Lobster Ravioli Sauce. Photo credit: Two Cloves Kitchen.

A creamy sauce for lobster ravioli turns a simple pasta into a full meal. It adds just the right touch of richness without requiring too many ingredients. When you’re picking seafood dishes that are worth repeating, this one earns its place by upgrading a store-bought base. Best for dinners when you want something that feels special.
Get the Recipe: Lobster Ravioli Sauce

Baked Lemon Butter Fish

Baked Lemon Butter Fish. Photo credit: Little Bit Recipes.

This baked fish recipe is simple, reliable, and easy to prepare in under 30 minutes. The lemon and butter combo keeps the fish moist while adding a fresh flavor. It’s one of those seafood options that’s easy to come back to because of its low-effort cooking and familiar taste. Pairs well with vegetables or rice.
Get the Recipe: Baked Lemon Butter Fish

Easy Shrimp and Corn Soup Bisque

Easy Shrimp and Corn Soup Bisque. Photo credit: Little Bit Recipes.

This bisque brings together shrimp and corn in a creamy broth that works well on cooler days. It’s ready quickly and makes a great starter or light meal. Among seafood recipes worth making soon, this one stands out for being both quick and hearty. You can serve it alone or with crusty bread.
Get the Recipe: Easy Shrimp and Corn Soup Bisque

Crab Pasta

Crab Pasta. Photo credit: Little Bit Recipes.

Crab pasta offers a solid choice for when you want seafood in a comforting, carb-based meal. The crab blends well with simple seasoning and gives the dish strong appeal without extra effort. It’s a good go-to for seafood meals that don’t feel like too much work. Great for dinner or lunch leftovers.
Get the Recipe: Crab Pasta

Panko Crusted Cod Fish

Panko Crusted Cod Fish. Photo credit: Little Bit Recipes.

Cod with a panko crust gives a crisp bite while keeping the fish tender. It’s baked, so there’s less mess compared to frying, and the whole thing comes together quickly. It’s a strong candidate for seafood meals you’ll want to bring into your regular rotation. You can serve it with salad, rice, or roasted potatoes.
Get the Recipe: Panko Crusted Cod Fish

Baked Feta Pasta

Side view of baked feta pasta on a plate.
Baked Feta Pasta. Photo credit: At the Immigrant’s Table.

Adding seafood like shrimp or salmon to baked feta pasta takes this trendy dish up a notch. It’s easy to assemble and goes in the oven with minimal prep. Among seafood recipes that are practical and repeatable, this one works especially well for weeknights. The creamy texture and baked flavor are hard to skip.
Get the Recipe: Baked Feta Pasta

Bucatini with Garlic Shrimp

Bucatini pasta with shrimp in a white bowl.
Bucatini with Garlic Shrimp. Photo credit: Running to the Kitchen.

This pasta balances the sharpness of garlic with tender shrimp in a way that works for nearly any dinner. Bucatini holds the sauce well, and the whole dish is ready in under 30 minutes. It’s one of those seafood meals that’s worth having in your regular dinner line-up. Best when you’re short on time but still want a full plate.
Get the Recipe: Bucatini with Garlic Shrimp

Brown Butter Scallop Pasta

A serving of pasta topped with a seared scallops and a sage brown butter sauce.
Brown Butter Scallop Pasta. Photo credit: Renee Nicole’s Kitchen.

Scallops paired with brown butter give this pasta a strong flavor profile without making the dish feel heavy. It’s a good option when you want seafood that feels like more than a quick fix. This recipe works well for both casual meals and dinner guests. Ready in about 30 minutes with minimal cleanup.
Get the Recipe: Brown Butter Scallop Pasta

Bang Bang Shrimp With Homemade Sauce

A white plate with five breaded and fried shrimp, accompanied by a red and white checkered cloth. A bowl of sauce is seen on the side..
Bang Bang Shrimp With Homemade Sauce. Photo credit: Little Bit Recipes.

This shrimp dish brings crunch and a creamy sauce that works well for appetizers or mains. It’s simple to make and ready in a short amount of time. The flavor and texture make it a strong pick when you want to keep seafood on your weekly menu. It’s also great for casual gatherings.
Get the Recipe: Bang Bang Shrimp With Homemade Sauce

Air Fryer Teriyaki Salmon

Air Fryer Teriyaki Salmon with rice, butter, parsley, black pepper, and a salad on a black plate.
Air Fryer Teriyaki Salmon. Photo credit: Lara Clevenger.

Using an air fryer, this salmon gets crisp edges and a sweet glaze without much work. It’s quick, usually done in under 20 minutes, and doesn’t need a lot of cleanup. This kind of seafood meal is a good one to repeat because of how easy it is to pull together. Ideal for lunches or weeknight dinners.
Get the Recipe: Air Fryer Teriyaki Salmon

Blackened Cod

Blackened cod served with tri color quinoa.
Blackened Cod. Photo credit: Running to the Kitchen.

Cod with blackened seasoning creates a crisp edge and bold flavor without requiring deep frying. It cooks fast and pairs well with both grains and vegetables. A solid addition to your regular seafood rotation, especially when you’re after something straightforward but flavorful. Works for both lunch and dinner.
Get the Recipe: Blackened Cod

Shrimp Lo Mein

Shrimp lo mein in a skillet with chopped green onions in a white bowl on the side.
Shrimp Lo Mein. Photo credit: Running to the Kitchen.

This shrimp lo mein is a good alternative to takeout with simple ingredients and a short cook time. The noodles and shrimp blend well with the sauce, making it a solid choice for a quick weeknight dinner. Among seafood recipes that make sense to try soon, this one stands out for being both fast and familiar. It also reheats well for leftovers.
Get the Recipe: Shrimp Lo Mein

Fish Stew with Chorizo and Tomato

Fish Stew with Chorizo and Tomato. Photo credit: Little Bit Recipes.

This stew brings a strong mix of seafood and spiced sausage in a tomato base. It’s filling, bold, and ready in about 45 minutes. A good choice when you’re looking for a seafood dish that holds up well for multiple servings. It’s best served with crusty bread or rice.
Get the Recipe: Fish Stew with Chorizo and Tomato

Shrimp and Tomato Pasta

Shrimp and Tomato Pasta. Photo credit: Little Bit Recipes.

This pasta is quick to cook and doesn’t rely on heavy sauces, letting the shrimp and tomatoes do most of the work. It’s great for nights when you want a seafood meal without too much prep. Among seafood options that are worth repeating, this one stands out for being light but complete. Best with a green salad or simple side.
Get the Recipe: Shrimp and Tomato Pasta

Furikake Salmon

Two fillets of furikake salmon on a white plate.
Furikake Salmon. Photo credit: Two Cloves Kitchen.

Furikake adds a salty crunch to salmon that keeps it from feeling plain. This is a fast recipe that works well for meal prep or a quick dinner. When you’re thinking of seafood meals that are low effort but still bring something new, this one fits the bill. Great served with rice or steamed vegetables.
Get the Recipe: Furikake Salmon

Blackened Mahi Mahi

Blackened mahi mahi over white rice.
Blackened Mahi Mahi. Photo credit: Running to the Kitchen.

Mahi Mahi holds up well to blackened seasoning and sears quickly for a fast dinner. It’s a practical pick when you’re looking for seafood that’s firm and easy to cook. Among seafood meals worth making again, this one brings solid flavor with little prep. Serve with potatoes or slaw.
Get the Recipe: Blackened Mahi Mahi

Seafood Pasta Salad

Close-up of a spoon holding seafood pasta salad garnished with parsley, with more salad in the background.
Seafood Pasta Salad. Photo credit: Little Bit Recipes.

This pasta salad uses shrimp or crab to turn a side into a full meal. It’s great cold, making it a strong pick for packed lunches or warm weather dinners. The prep is minimal and the flavors are simple but balanced. It’s one of those seafood recipes you’ll want to keep around for potlucks or weekly meal plans.
Get the Recipe: Seafood Pasta Salad

Crispy Fried Panko Shrimp

Crispy Fried Panko Shrimp. Photo credit: Little Bit Recipes.

These shrimp get extra crunch from the panko and are easy to make in batches. A good fit for game nights, casual meals, or party trays. When you’re picking seafood recipes to keep on repeat, this one stands out for its crowd-pleasing texture and fast cooking time. Serve with sauce or lemon wedges.
Get the Recipe: Crispy Fried Panko Shrimp

Shrimp and Broccoli Stir Fry

Shrimp and Broccoli Stir Fry. Photo credit: Little Bit Recipes.

This stir fry combines shrimp and broccoli for a balanced, quick-cooking meal. It’s done in under 20 minutes and works for lunches or light dinners. The mix of protein and vegetables makes it one of the seafood meals you’ll come back to. It also pairs well with rice or noodles.
Get the Recipe: Shrimp and Broccoli Stir Fry

Blackened Cod Tacos

Three blackened cod tacos on a peach tile background.
Blackened Cod Tacos. Photo credit: Two Cloves Kitchen.

Cod tacos with blackened seasoning are easy to prep and work well for casual meals. The seasoning keeps things flavorful without being heavy. It’s one of the seafood recipes that’s worth keeping around because of how fast and
Get the Recipe: Blackened Cod Tacos

Sharing is caring!

Leave a Reply

Your email address will not be published. Required fields are marked *