Home » Roundups » 17 Easy Appetizers That Put Store-Bought Ones to Shame

17 Easy Appetizers That Put Store-Bought Ones to Shame

This content may contain affiliate links. For more information, see our disclosure policy.

Store-bought appetizers might be convenient, but they never taste as fresh or feel as satisfying as something homemade. These easy appetizers come together quickly and pack way more flavor than anything pre-packaged. Whether you’re hosting a gathering or just want a snack that actually feels worth eating, these recipes make it simple.

Beer Cheese

A pretzel bite is being dipped into a bowl of cheese sauce.
Beer Cheese. Photo credit: Easy Made Dishes.

This creamy dip is a great way to turn a simple spread into something worth sharing. The blend of melted cheese and beer brings a rich, smooth texture that pairs well with pretzels, chips, or even fresh vegetables. It comes together quickly on the stovetop, making it easy to prepare before guests arrive. Store-bought dips don’t compare to this homemade version that’s packed with flavor and perfect for any gathering.
Get the Recipe: Beer Cheese

BLT Dip

A hand holding a loaded potato skin topped with shredded cheese, sour cream, and a slice of tomato.
BLT Dip. Photo credit: Easy Made Dishes.

All the best parts of a BLT sandwich come together in this creamy dip that’s great for scooping with crackers or toasted bread. Crisp bacon, fresh tomatoes, and a smooth, tangy base make it a crowd-pleaser. It’s simple to make ahead, so there’s no last-minute rush before guests arrive. This is the kind of dip that disappears fast and makes any store-bought version feel forgettable.
Get the Recipe: BLT Dip

Crab Rangoon Dip

A person dipping a piece of bread into a skillet of cheesy dip.
Crab Rangoon Dip. Photo credit: Little Bit Recipes.

This dip delivers everything you love about crab rangoons without the hassle of folding and frying wontons. It’s rich, creamy, and loaded with crab and seasonings, making it a warm and flavorful appetizer. Serve it with crispy wonton chips or crackers for the perfect pairing. Once you make it from scratch, pre-made dips won’t measure up.
Get the Recipe: Crab Rangoon Dip

Air Fryer Garlic Bread

Close-up of a garlic bread slice topped with melted cheese and herbs held over a plate.
Air Fryer Garlic Bread. Photo credit: Little Bit Recipes.

This garlic bread crisps up perfectly in the air fryer while staying soft in the center. The buttery, garlicky coating soaks into the bread for bold flavor in every bite. It’s faster than baking in the oven and comes out fresher than anything from the freezer aisle. Whether paired with a meal or served on its own, this bread is anything but ordinary.
Get the Recipe: Air Fryer Garlic Bread

Air Fryer Smashed Potatoes with Cheese

A spoon lifting a smashed potato garnished with rosemary, with a festive table setting in the background.
Air Fryer Smashed Potatoes with Cheese. Photo credit: Little Bit Recipes.

These crispy potatoes are the perfect balance of crunchy edges and a soft, fluffy center. A generous layer of melted cheese makes them feel like something special, without the extra effort. The air fryer speeds up the process while keeping everything perfectly golden. They make any meal feel complete and are a big upgrade from frozen sides.
Get the Recipe: Air Fryer Smashed Potatoes with Cheese

Crispy Fried Panko Shrimp

Panko shrimp with dipping sauce.
Crispy Fried Panko Shrimp. Photo credit: Little Bit Recipes.

This shrimp comes out crunchy on the outside and tender inside, making it a great appetizer for dipping. The panko coating adds a crisp texture that beats anything pre-made from the store. It fries up quickly, so it’s easy to make even when short on time. Once you’ve had these fresh, you won’t want frozen shrimp again.
Get the Recipe: Crispy Fried Panko Shrimp

Shrimp Cucumber Bites

Three grilled shrimp atop cucumber slices garnished with herbs on a white plate with a red checkered napkin partially in view.
Shrimp Cucumber Bites. Photo credit: Little Bit Recipes.

These refreshing bites balance the crunch of cucumber with the flavor of seasoned shrimp. They’re light, fresh, and quick to assemble, making them perfect for serving at any gathering. The combination of textures and flavors feels restaurant-worthy without the effort. They look impressive on a platter but are easier to make than most pre-packaged appetizers.
Get the Recipe: Shrimp Cucumber Bites

Beef Quesadillas

A stack of quesadillas filled with cheese and steak served with a side of red salsa on a white plate.
Beef Quesadillas. Photo credit: Little Bit Recipes.

These quesadillas come together in minutes with crispy tortillas and a cheesy, flavorful filling. The beef is seasoned just right, giving each bite the kind of taste you’d expect from a restaurant. They’re easy to slice and serve as handheld appetizers. Unlike frozen versions, these are fresh, hot, and packed with bold flavors.
Get the Recipe: Beef Quesadillas

Bacon Wrapped Onion Rings

Stack of bacon wrapped onion rings.
Bacon Wrapped Onion Rings. Photo credit: Little Bit Recipes.

These onion rings take things up a notch with a crispy bacon coating that adds smoky flavor to every bite. They bake up perfectly in the oven or air fryer, skipping the need for deep frying. The balance of crunch and savory bacon makes them stand out from anything pre-made. Once you try these, the frozen aisle won’t cut it anymore.
Get the Recipe: Bacon Wrapped Onion Rings

Buffalo Chicken Dip

A hand holding a tortilla chip dipped in creamy Buffalo chicken dip, garnished with slices of green onion.
Buffalo Chicken Dip. Photo credit: Little Bit Recipes.

This dip is packed with bold buffalo flavor and a creamy, cheesy base that’s perfect for scooping with chips or celery. It’s easy to prepare ahead of time and bake right before serving. The homemade version is always fresher and creamier than anything store-bought. It’s the kind of dip that people keep coming back to until the bowl is empty.
Get the Recipe: Buffalo Chicken Dip

Air Fryer Pasta Chips

Pasta chips in a white bowl.
Air Fryer Pasta Chips. Photo credit: Little Bit Recipes.

These crispy pasta chips are a fun and easy way to turn cooked pasta into a crunchy, snackable appetizer. Seasoned and air-fried to perfection, they’re great for dipping into sauces or enjoying on their own. They take minutes to make but taste way better than any packaged snack. Once you try them fresh, you’ll skip the bagged chips.
Get the Recipe: Air Fryer Pasta Chips

Bacon Wrapped Shrimp in Air Fryer or Oven

A hand holding a bacon-wrapped shrimp dipped in a small bowl of sauce, with a green leaf garnish on the side.
Bacon Wrapped Shrimp in Air Fryer or Oven. Photo credit: Little Bit Recipes.

Shrimp and bacon are a classic combination, and this recipe makes them even better by crisping everything up just right. The bacon adds a smoky crunch to the tender shrimp, making each bite full of flavor. They’re quick to cook, whether in the air fryer or oven, and perfect for serving at any gathering. These are fresher and more flavorful than anything pre-made at the store.
Get the Recipe: Bacon Wrapped Shrimp in Air Fryer or Oven

Crab Melt

Two plates of crab melt with sliced tomatoes and melted cheese, garnished with lemon slices on a white wooden surface.
Crab Melt. Photo credit: Little Bit Recipes.

This warm, cheesy crab melt brings all the rich flavors of a seafood appetizer without any complicated steps. The combination of fresh crab and melted cheese makes for a creamy, satisfying bite. It’s easy to prepare and broils up golden in minutes. Unlike frozen seafood snacks, this one is fresh, warm, and loaded with real flavor.
Get the Recipe: Crab Melt

Jalapeño Popper Dip

A cast iron skillet filled with a cheesy dip.
Jalapeño Popper Dip. Photo credit: Little Bit Recipes.

This dip takes everything great about jalapeño poppers and turns it into a creamy, cheesy appetizer. It has just the right amount of heat, balanced with a smooth and rich texture. Baked until bubbly, it’s great for dipping with chips, crackers, or even fresh vegetables. The homemade version beats anything from a tub at the grocery store.
Get the Recipe: Jalapeño Popper Dip

Air Fryer Chicken Tenders

Fried chicken tenders on a plate with dipping sauce.
Air Fryer Chicken Tenders. Photo credit: Little Bit Recipes.

These chicken tenders cook up golden and crisp without the need for deep frying. The coating is crunchy and full of flavor, making them a hit with both kids and adults. The air fryer keeps them light and crispy without the extra oil. Once you’ve had these fresh, frozen tenders won’t measure up.
Get the Recipe: Air Fryer Chicken Tenders

Air Fryer Chicken Wings (from Frozen)

Air Fryer Chicken Wings on white plate.
Air Fryer Chicken Wings (from Frozen). Photo credit: Little Bit Recipes.

These wings cook up crispy on the outside and juicy inside, all without deep frying. The air fryer makes it easy to get the texture just right without the mess. They’re a great option for game nights or casual gatherings. Freshly made wings always beat anything pre-cooked and frozen.
Get the Recipe: Air Fryer Chicken Wings (from Frozen)

Bacon Wrapped Little Smokies

A bowl of bacon-wrapped cocktail sausages served on a bed of fresh green herbs.
Bacon Wrapped Little Smokies. Photo credit: Little Bit Recipes.

These bite-sized snacks are a great mix of smoky, savory, and a touch of sweet. The bacon crisps up around each sausage, making them hard to resist. They’re simple to prep and bake, making them a great make-ahead appetizer. You won’t find this kind of fresh, homemade flavor in a store-bought pack.
Get the Recipe: Bacon Wrapped Little Smokies

Sharing is caring!

Leave a Reply

Your email address will not be published. Required fields are marked *