Spinach Strawberry Salad With Lemon Dressing
Spinach strawberry salad with lemon dressing is a fresh, easy salad made with sweet berries, crunchy walnuts, and crisp greens for any meal.
Ingredients
- 5 ounces spring mix
- 5 ounces spinach
- 5 ounces feta cheese
- 2 cups strawberries sliced
- ½ medium red onion sliced
- ¼ cup walnuts for garnish
- ½ cup olive oil
- 2 tablespoons lemon juice about one lemon
- Salt and Pepper to taste
Instructions
- Place spring mix, spinach, red onions, strawberries, and feta cheese in a large bowl.
- In a separate bowl, mix together olive oil, the juice of one lemon, salt, and pepper.
- Pour the dressing over the salad and toss to coat.
Notes
This salad is especially good during strawberry season when the berries are naturally sweeter.
Keeping the dressing separate helps the spinach stay fresh longer.
Baby spinach works best because it’s tender and easier to eat raw than larger mature spinach leaves.
Nutrition
Calories: 424kcalCarbohydrates: 12gProtein: 8gFat: 40gSaturated Fat: 9gPolyunsaturated Fat: 7gMonounsaturated Fat: 22gCholesterol: 32mgSodium: 443mgPotassium: 451mgFiber: 3gSugar: 5gVitamin A: 3886IUVitamin C: 65mgCalcium: 237mgIron: 2mg
Equipment
- large bowl
- Medium bowl
- whisk
- knife
- Cutting board
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